Log in

View Full Version : SatinBalls ?



Yolanda
02-12-2006, 03:22 PM
I am looking for the reciepe for "SatinBalls" to help put weight on Bart. I have been told it is one of the best ways to do it. Would someone please post it for me.

Thanks

oceangirls
02-12-2006, 03:26 PM
This is the link alfina provided:

http://essiac-info.org/Pets/satinball.html

mydachsies
02-12-2006, 03:29 PM
Satin Balls for Little Dogs -- or to try out recipe on your dog to see if he will eat it.

1 lb cheap hamburger (for high fat %)
1 and 1/3 cups Total cereal
1 and 1/2 cups uncooked oatmeal
1 raw egg
6 Tablespoons wheat germ
1 package Knox unflavored gelatin
2 Tablespoons vegetable oil
2 Tablespoons unsulphered molasses
Pinch of salt

Satin Balls Half Recipe -- recommended amount to mix up

5 lbs cheap hamburger (for high fat %)
1/2 large box Total cereal (about 6 cups cereal)
1/2 large box uncooked oatmeal (about 7.5 cups oats)
5 raw eggs
1/2 of 15oz jar wheat germ (about 2 cups)
5 packages Knox unflavored gelatin
5/8 cup vegetable oil (this is pretty close to 2/3 cup)
5/8 cup unsulphered molasses
pinch of salt

The half recipe, using hamburger that is 20% fat calories, has 12,400 calories. The last batch I made ended up making 22 patties, so each has about 560 calories. I have big dogs (Danes) so if your dog is smaller you might want to make your Satin Balls or patties smaller.

I find that making the half recipe is so much easier that it is worth doing even though you have half-boxes of things around for awhile and have to mix it up twice as often. The disadvantage of the full recipe is the need of a really BIG container and it is very hard work to mix it all up.

Satin Balls Full Recipe

10 lbs cheap hamburger (high fat %)
1 large box Total cereal (about 12 cups cereal)
1 large box uncooked oatmeal (about 15 cups oats)
10 raw eggs
1 15oz jar wheat germ
10 packages Knox unflavored gelatin
1 and 1/4 cup vegetable oil
1 and 1/4 cup unsulphered molasses
pinch of salt

Notes:
"Whole Wheat Total" cereal (blue box) comes in large 1 lb 2 oz size (about 12 cups settled) and a smaller 12 oz size (about 8 cups cereal), which would work in Little Dog or Half Recipe. But in the long run, the large size is more economical. Don't get Raisin Total or Lo Carb Total.

Uncooked Oatmeal like "Quaker Old Fashioned Oats" and less expensive supermarket house brand, come in large 2 lb 10oz size (15 cups oats) or smaller 18 oz size (about 7 cups oats).

15oz jar of wheat germ is about 4 cups. Some stores only carry a 12oz jar of wheat germ, which contains about 3 and 1/4 cups of it.

Vegetable oil -- use a good one. I use grapeseed oil, olive oil would be next best.

Tip: I don’t break the eggs directly into the pot of stuff. The first time I broke the eggs into a separate little bowl for some reason. One of the eggs was bad and it would have ruined the whole pot of stuff. I had never seen an egg like that and had no reason to expect it, but I never break eggs directly into anything anymore.

The Satin Ball patties were what Duke started eating when he wouldn’t eat anything at all after his torsion surgery. He still gets one a day.

It is important to stick to the proportions. I gave the recipe to someone whose dog wouldn’t eat, she told me she made them but he wouldn’t eat them. Then she told me what she did to the recipe, changing it so much that it ended up something entirely different (no wonder her dog wouldn't eat it). You need to follow the recipe carefully if you are going to go to the trouble and expense of making it.

alfina
02-12-2006, 07:04 PM
I usually make a batch of them and freeze some. I do shape them into patties and NOT balls. Patties are easier to defrost than balls.

Lisa
02-12-2006, 07:12 PM
Lucky Bart! He'll have his weight on in no time. Good luck keeping the other puppers away from them!!

Yolanda
02-12-2006, 08:19 PM
Thanks for the link, post and tips.

Now when I can get my car out of the drive way I will go to the store and get the supplies.